Gender-sensitive value chain intervention improved profit efficiency among orange-fleshed sweetpotato producers in Rwanda
A Behavioral Intervention Increases Consumption of a New Biofortified Food by School Children: Evidence from a Field Experiment in Nigeria
Research-development partnerships for scaling complex innovation: Lessons from the Farmer Business School in IFAD-supported loan-grant collaborations in Asia.
Women bargaining with patriarchy in coastal Kenya: Contradictions, creative agency and food provisioning.
La innovación inclusiva para desarrollar ventajas competitivas en cadenas de valor de la papa en la zona andina.
Factors influencing farmers’ dis-adoption and retention decisions for biofortified crops: the case of orange-fleshed sweetpotato in Mozambique