Pest intensity-crop loss relationships for the leafminer fly Liriomyza huidobrensis (Blanchard) in different potato (Solanum tuberosum L.) varieties

A cross-sectional study of pesticide use and knowledge of smallholder potato farmers in Uganda.

Phytochemicals in leaves and roots of selected Kenyan orange fleshed sweet potato (OFSP) varieties.

Characterization of the genetic diversity of Uganda’s sweet potato (Ipomoea batatas) germplasm using microsatellites markers.

Morphological and metabolic profiling of a tropical‐adapted potato association panel subjected to water recovery treatment reveals new insights into plant vigor

Gender norms and the marketing of seeds and ware potatoes in Malawi.

Total phenolic, total anthocyanin and phenolic acid concentrations and antioxidant activity of purple-fleshed potatoes as affected by boiling.

Interlaboratory Comparison Study on Ribodepleted Total RNA High-Throughput Sequencing for Plant Virus Diagnostics and Bioinformatic Competence

A Simple Sequence Repeat (SSR) marker comparison of a large in- and ex-situ potato landrace cultivar collection from Peru reaffirms the complementary nature of both conservation strategies.

Effect of intensive agriculture-nutrition education and extension program adoption and diffusion of biofortified crops.