How big is the potato (Solanum tuberosum L.) yield gap in Sub-Saharan Africa and why? A participatory approach.
Prevalence and predictors of vitamin a deficiency among infants in Western Kenya using a cross-sectional analysis.
Awareness in the context of prevalence of vitamin A deficiency among households in Western Kenya using a cross-sectional study.
Yield potential of sandponically produced sweetpotato (Ipomoea batatas (L.) Lam) pre-basic seed for selected genotypes
Control of bacterial wilt (Ralstonia solanacearum) in potato (Solanum tuberosum) using rhizobacteria and arbuscular mycorrhiza fungi.
Determining availability of nutrients in sweetpotato grown in the Kenyan highlands using in sacco degradability and in vitro digestability.