Pests and diseases affecting potato landraces and bred varieties grown in Peru under indigenous farming system
Morphological and metabolic profiling of a tropical‐adapted potato association panel subjected to water recovery treatment reveals new insights into plant vigor
A Simple Sequence Repeat (SSR) marker comparison of a large in- and ex-situ potato landrace cultivar collection from Peru reaffirms the complementary nature of both conservation strategies.
An agriculture and health inter-sectorial research process to reduce hazardous pesticide health impacts among smallholder farmers in the Andes.
Rich in agrobiodiversity but poor in nutrition: Food security in communities of Chopca, Huancavelica, Peru.
Latitudinal and altitudinal distribution and relative importance of the leafminer flies Liriomyza huidobrensis and L. sativae (Diptera: Agromyzidae) in low and highland regions of Peru.
Identification and control of latent bacteria in in vitro cultures of sweetpotato (Ipomoea batatas (L.) Lam)