Control of bacterial wilt (Ralstonia solanacearum) in potato (Solanum tuberosum) using rhizobacteria and arbuscular mycorrhiza fungi.
Effect of varietal attributes on the adoption of an orange-fleshed sweetpotato variety in Upper East and Northern Ghana
Global cropland connectivity: A risk factor for invasion and saturation by emerging pathogens and pests
Population structure and host range of the potato late blight pathogen Phytophthora infestans in Peru spanning two decades.
Extreme resistance to late blight disease by transferring 3 R genes from wild relatives into African farmer-preferred potato varieties.