Fried sweetpotato user preferences identified in Nigeria and Ghana and implications for trait evaluation
Morphological and metabolic profiling of a tropical‐adapted potato association panel subjected to water recovery treatment reveals new insights into plant vigor
Development of a food product profile for boiled and steamed sweetpotato in Uganda for effective breeding
Release of orange-fleshed sweetpotato (Ipomoea batatas [l.] Lam.) cultivars in Mozambique through an accelerated breeding scheme.
Sequencing and assembly of small RNAs reveal the presence of several begomoviruses, potyviruses, badnaviruses and mastreviruses in the sweet potato leaf virome in Barbados.
Identification of natural resistance mediated by recognition of Phytophthora infestans effector gene Avr3aEM in potato
Genome-wide association study identified candidate genes controlling continuous storage root formation and bulking in hexaploid sweetpotato.
Performance, Variance Components, and Acceptability of Pro-vitamin A-Biofortified Sweetpotato in Southern Africa and Implications in Future Breeding