Starch digestibility and β-carotene bioaccessibility in the orange- fleshed sweet potato puree-wheat bread
Evaluation and implications of Andean potato weevil infestation sources for its management in the Andean region.
Molecular and genetic characterization of the Ry adg locus on chromosome XI from Andigena potatoes conferring extreme resistance to potato virus Y.
Identification of natural resistance mediated by recognition of Phytophthora infestans effector gene Avr3aEM in potato
Effect of potato hilling on soil temperature, soil moisture distribution and sediment yield on a sloping terrain