Effect of thermotherapy duration, virus type and cultivar interactions on elimination of potato viruses X and S in infected seed stocks.
Correlation and path analysis for yield and yield-related traits of potato (Solanum tuberosum L.) in Karnataka
Productivity and food security effects of using of certified seed potato: The case of Kenya’s potato farmers
Benchmarking farmers’ economic and social status in Anantapuramu and Kurnool arid districts of Andhra Pradesh for probable introduction of potato crop.
Managing complexity and uncertainty in agricultural innovation through adaptive project design and implementation
Economic and psychosocial factors associated with management of bacteria wilt disease in smallholder potato farms: Evidence from Kenya
Determinants of the use of certified seed potato among smallholder farmers: the case of potato growers in central and eastern Kenya.
Potential of aeroponics system in the production of quality potato (Solanum tuberosum l.) seed in developing countries.