Triple S PLUS: Scaling up gender-responsive technologies for enhancing sweetpotato productivity–Ethiopia and Ghana. Project profile.
Sweetpotato bread for better nutrition-South Africa. Tackling malnutrition and driving business growth. Project profile.
Linking social protection with agriculture and nutrition interventions. Biofortified potato to alleviate anemia in the high Andes of Peru. Project profile
Evaluating iron and zinc bioavailability in biofortified potatoes to reduce malnutrition in the Andes. Project profile.
Climate-and nutrition-smart orange-fleshed sweetpotato, Ethiopia. Food biofortification for health. Project profile.
One world, no hunger initiative. Enhancing technical support to potato working groups in Cameroon, India, Kenya, Mali, Nigeria, Tunisia and Uganda. Project profile.