Chlorophyll concentration in leaves is an indicator of potato tuber yield in water-shortage conditions.
Control of bacterial wilt (Ralstonia solanacearum) in potato (Solanum tuberosum) using rhizobacteria and arbuscular mycorrhiza fungi.
Effect of varietal attributes on the adoption of an orange-fleshed sweetpotato variety in Upper East and Northern Ghana
Global cropland connectivity: A risk factor for invasion and saturation by emerging pathogens and pests