Quantifying soil carbon stocks and humification through spectroscopic methods: a scoping assessment in EMBU-Kenya
Does crop diversity contribute to dietary diversity? evidence from integration of vegetables into maize‑based farming systems
Scaling readiness: Science and practice of an approach to enhance impact of research for development.
Evaluation and delivery of disease-resistant and micronutrientdense sweetpotato varieties to farmers in Uganda
Understanding root, tuber, and banana seed systems and coordination breakdown: A multi-stakeholder framework.
Genotype x environment interactions for East African orange-fleshed sweetpotato clones evaluated across varying ecogeographic conditions in Uganda
A gender perspective on pest and disease management from the cases of roots, tubers and bananas in Asia and Sub-Saharan Africa