Self-excision of the antibiotic resistance gene npII using a heat inducible Cre-loxP system from transgenic potato.
Does information on food production technology affect consumers’ acceptance of biofortified foods? Evidence from a field experiment in Kenya.
A risk assessment framework for seed degeneration: Informing an integrated seed health strategy for vegetatively-propagated crops
Molecular and pathobiological characterization of sixty one potato mop-top virus full-length cDNAs reveals great variability of the virus in the center of potato domestication, novel genotypes and evidence for recombination.
‘Alisha’, ‘Anamaria’, ‘Bie’, ‘Bita’, ‘Caelan’, ‘Ivone’, ‘Lawrence’, ‘Margarete’, and ‘Victoria’ sweetpotato.
Combining means-end chain analysis and goal-priming to analyze Tanzanian farmers’ motivations to invest in quality seed of new potato varieties
Genotyping of Phytophthora infestans in eastern-Africa reveals a dominating invasive European lineage
Release of orange-fleshed sweetpotato (Ipomoea batatas [l.] Lam.) cultivars in Mozambique through an accelerated breeding scheme.
RNA silencing-mediated resistance to a crinivirus (Closteroviridae) in cultivated sweetpotato (Ipomoea batatas L.) and development of sweetpotato virus disease following co-infection with a potyvirus.
