Awareness in the context of prevalence of vitamin A deficiency among households in Western Kenya using a cross-sectional study.
Assessment of soil fertility and potato crop nutrient status in central and eastern highlands of Kenya.
Do Nutrition Education Approaches With Preschoolers and Their Caregivers Influence Retention of Biofortified Orange-Fleshed Sweetpotato on Farms?: Evidence From Homa Bay County, Kenya
An integrated agriculture-nutrition-health program increased maternal knowledge on health and nutrition in Western Kenya
The role of large traders in driving sustainable agricultural intensification in smallholder farms: Evidence from Kenya
Motivations and mental models associated with smallholder farmers’ adoption of improved agricultural technology: Evidence from use of quality seed potato in Kenya
Greater aggressiveness in the 2_A1 lineage of Phytophthora infestans may partially explain its rapid displacement of the US‐1 lineage in east Africa