The potential of novel African isolates of Phthorimaea operculella granulovirus for the control of Tuta absoluta.

Consumer knowledge and attitude towards orange-fleshed sweetpotato (OFSP) puree bread in Kenya.

History and progress in genetic improvement for enhancing rice yield in sub-Saharan Africa

Predictors of intention to integrate biofortified orange-fleshed sweetpotato in child feeding: A field information experiment in rural Kenya

Assessment of adoption and impact of rainwater harvesting technologies on rural farm household income: the case of rainwater harvesting ponds in Rwanda.

Determinants of postharvest losses along smallholder producers maize and sweetpotato value chains: an ordered probit analysis

Virus movement from infected sweetpotato vines to roots and reversion on root sprouts

Prioritizing quality traits for gender‐responsive breeding for boiled potato in Uganda

Genetic variability and gain for storage root yield and yield components in yam beans

Nutritional improvement of yam bean and sustainability of farming systems in Central and West Africa.