Nutrition and food security impacts of quality seeds of biofortified orange-fleshed sweetpotato: Quasi-experimental evidence from Tanzania
Characterization of distinct strains of an aphid-transmitted ilarvirus (Fam. Bromoviridae) infecting different hosts from South America
Women bargaining with patriarchy in coastal Kenya: Contradictions, creative agency and food provisioning.
Evaluating the effectiveness of a nutrition-sensitive agriculture intervention in Western Kenya: design of the Mama SASHA cohort study of vitamin A.
Unraveling ecophysiological mechanisms in potatoes under different irrigation methods: A preliminary field evaluation
