Salicylic acid perturbs sRNA-Gibberellin regulatory network in immune response of potato to potato virus Y infection
Consumer perceptions and demand for biofortified sweet potato-based biscuit: The case of Akarabo golden power biscuit in Rwanda.
Effect of production environment, genotype and process on the mineral content of native bitter potato cultivars converted into white chuño.
Effects of sodium metabisulphite and blanching pretreatments on the quality characteristics of yam bean (Pachyrhizus erosus) flour
A rebuttal to the letter to the editor concerning ‘Defining species boundaries in the genus Phytophthora: the case of Phytophthora andina’.
Breaking through the 40% adoption ceiling: Mind the seed system gaps -a perspective on seed systems research for development in One CGIAR
