What is the cost of integration? Evidence from an integrated health and agriculture project to improve nutrition outcomes in Western Kenya
Communicative interventions for collective action in the management of potato late blight: evidence from a framed field game experiment in Ethiopia
Radiation interception, conversion and partitioning efficiency in potato landraces: How far are we from the optimum?
Cooking dependent loss of metabolites in potato breeding lines and their wild and landrace relatives.
Assessing the Coverage of Biofortified Foods: Development and Testing of Methods and Indicators in Musanze, Rwanda. Current Developments in Nutrition
Quantitative trait loci and diferential gene expression analyses reveal the genetic basis for negatively associated beta‑carotene and starch content in hexaploid sweetpotato (Ipomoea batatas (L.) Lam).
