Combining phosphorus placement and water saving technologies enhances rice production in phosphorus-deficient lowlands

Water restriction scenarios and their effects on traits in potato with different degrees of drought tolerance.

Canopy Temperature as a Key Physiological Trait to Improve Yield Prediction under Water Restrictions in Potato

Epidemiological approaches to control aphid-borne Potato virus diseases in Meghalaya, India.

Secondary Metabolites in Maca as Affected by Hypocotyl Color, Cultivation History, and Site

Specialised sweetpotato vine multiplication in Lake Zone, Tanzania: What “sticks” and what changes?.

Expanding industrial uses of sweetpotato for food security and poverty alleviation

Starch digestibility and β-carotene bioaccessibility in the orange- fleshed sweet potato puree-wheat bread

The effects of climate variability and the color of weather time series on agricultural diseases and pests, and on decisions for their management

Obstacles to integrated pest management adoption in developing countries