Assessing nutritional value and changing behaviours regarding orange-fleshed sweetpotato use in sub-Saharan Africa.

Improvement of processing technology research and utilization of sweetpotato and its derived foods in China and Rwanda.

Building a sustainable sweetpotato value chain: Experience from the Rwanda sweetpotato super foods project.

Stress tolerant varieties to counter climate change.

Climate change and seed systems of roots, tubers and bananas: The cases of potato in Kenya and sweetpotato in Mozambique

Determining availability of nutrients in sweetpotato grown in the Kenyan highlands using in sacco degradability and in vitro digestability.

Improving the breeding, cultivation and use of sweetpotato in Africa

Maize-orange-fleshed sweetpotato intercropping: Potential for use to enhance food security and scaling-up the nutrition effort in Malawi.

User guide to the toolbox for working with root, tuber and banana seed systems. RTB User guide

Everything you ever wanted to know about sweetpotato: Reaching agents of change ToT manual. 6: Gender and diversity aspects. Monitoring of OFSP dissemination and uptake (Amharic)