Short-term dynamics of soil organic matter fractions and microbial activity in smallholder potato-legume intercropping systems.
Agronomic assessment of phosphorus efficacy for potato (Solanum tuberosum L) under legume intercrops.
Control of bacterial wilt (Ralstonia solanacearum) in potato (Solanum tuberosum) using rhizobacteria and arbuscular mycorrhiza fungi.
Potato-legume intercropping on a sloping terrain and its effects on soil physico-chemical properties.