Intercropping optimizes soil temperature and increases crop water productivity and radiation use efficiency of rainfed potato.
Susceptibility of soil organic matter fractions to soil erosion under potato-legume intercropping systems in central Kenya
Effect of food safety training on behavior change of food handlers: A case of orange-fleshed sweetpotato purée processing in Kenya
Increasing potato equivalent yield increases returns to investment under potato-legume intercropping systems.
Loop-Mediated Isothermal Amplification assays for on-site detection of the main sweetpotato infecting viruses
Effect of potato hilling on soil temperature, soil moisture distribution and sediment yield on a sloping terrain