Under the auspices of the CIP‐led Scaling Up Sweetpotato through Agriculture and Nutrition project (SUSTAIN), the study reported here sought to understand how the introduction and commercialization of orange-fleshed sweetpotato has affected opportunities and constraints for smallholder sweetpotato farmers, particularly women. A social relations approach was used for the study which included surveys, in‐depth interviews, focal groups discussions, and analysis of existing data. Data collection was carried out in March 2018.
Citation: Mudege, N.N., Kwikiriza, N., and Heck, S. 2020. Gender analysis of sweetpotato value chains: The impact of introducing orange‐fleshed varieties to industrial buyers in Homa Bay and Bungoma, Kenya. Scaling Up Sweetpotato through Agriculture and Nutrition Project (SUSTAIN). Lima, Perú: International Potato Center. 60 p. ISBN 978‐92‐9060‐541‐6