Phenolic profiles of andean mashua (Tropaeolum tuberosum Ruiz & Pavon) tubers: Identification by HPLC-DAD and evaluation of their antioxidant activity
Citation: Chirinos, R.; Campos, D.; Costa, N.; Arbizu, C.; Pedreschi, R.; Larondelle, Y. 2008. Phenolic profiles of andean mashua (Tropaeolum tuberosum Ruiz & Pavon) tubers: Identification by HPLC-DAD and evaluation of their antioxidant activity. Food Chemistry. (UK). ISSN 0308-8146. 106(3):1285-1298
2017-06-05
BIODIVERSITY FOR THE FUTURE, GENEBANK
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