The contribution of community nutrition scholars towards more nutritious diets for young children in Southern Bangladesh. Research Brief 01

Women can do it! Stimulating more inclusive innovation in root crop- and banana-based agri-food systems.

The role of root and tuber crops in strengthening agri‐food system resilience in Asia. A literature review and selective stakeholder assessment.

Toward more nutritious diets for young children in southern Bangladesh: Assessing the contribution of Community Nutrition Scholars and identifying constraints to utilization of orange-fleshed sweetpotato

How the CGIAR contributes to policy change: learning from four cases

Food Safety Training Workshop. Theme: Managing food safety and quality in small-scale food processing for Roots, Tubers and Bananas (RTB) value chains in Sub-Saharan Africa.

Integrating fish, roots, tubers and bananas in food systems: Opportunities and constraints.

Adoption and Effects of Orange-fleshed Sweetpotato Varieties in Malawi

Enhancing the nutrient-rich yam bean (Pachyrhizus spp.) storage roots to improve food quality and availability and sustainability of farming systems in Central and West Africa: final report.

The tricot citizen science approach applied to on-farm variety evaluation: methodological progress and perspectives

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